位于上海市的 20 个优质chef职位（正在招聘！）

中餐厨房厨师长(闽菜/粤菜) Chef de Cuisine - Chinese Kitchen (Min/Cantonese)
FILA House Shanghai —上海市
Sous Chef - Hyatt Regency Shanghai Global Harbor
Hyatt Regency Shanghai, Global Harbor —上海市
新大陆中国厨房厨师长 Chef de Cuisine - Xindalu-China Kitchen
Hyatt on the Bund —上海市
Senior Chef Consultant
Kraft Heinz Company —上海市
West Kitchen Chef De Cuisine
Marriott International, Inc —上海市
- 全职
Chef/Culinary Instructor
Cozymeal —上海市
4天
Chef de Partie
Marriott International, Inc —上海市
- 全职
Chef de Partie-ADD
Marriott International, Inc —上海市
- 全职
Chef - Associate Dining Kitchen-
Marriott International, Inc —上海市
- 全职
Executive Chef
Thompson Shanghai Expo —上海市
行政总厨 Executive Chef (171017)
Shangri-La Hotels —上海市浦东新区
Sous Chef - ADD
Marriott International, Inc —上海市
- 全职
Chinese Banquet Chef
Marriott International, Inc —上海市
- 全职
Chef - Japanese Kitchen
Marriott International, Inc —上海市
- 全职
Sous Chef - Cloud 9 (87 楼九重天副厨师长)
Grand Hyatt Shanghai —上海市
Sous Chef-Banquets
Marriott International, Inc —上海市
- 全职
Master Chef (HP & HH SH Hongqiao CBD)
Hyatt Place —上海市
餐饮部总监 Director of F&B (175390)
Shangri-La Hotels —上海市浦东新区
R&D Scientist - ASCNSH
Griffith Foods —上海市
- 全职
New Building Machinery Superintendent (H/F) PA-d2m-391
D2M SERVICES —上海市
- 全职
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chef jobs near 上海市

中餐厨房厨师长(闽菜/粤菜) Chef de Cuisine - Chinese Kitchen (Min/Cantonese)

FILA House Shanghai
上海市

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职位详情

完整职位描述

Summary

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations.

To manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Qualifications

Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands.

Qualification in Kitchen Production or Management will be an advantage.

Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.

Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

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在上海市的chef个职位

中餐厨房厨师长(闽菜/粤菜) Chef de Cuisine - Chinese Kitchen (Min/Cantonese)

Sous Chef - Hyatt Regency Shanghai Global Harbor

新大陆中国厨房厨师长 Chef de Cuisine - Xindalu-China Kitchen

Senior Chef Consultant

West Kitchen Chef De Cuisine

Chef/Culinary Instructor

Chef de Partie

Chef de Partie-ADD

Chef - Associate Dining Kitchen-

Executive Chef

行政总厨 Executive Chef (171017)

Sous Chef - ADD

Chinese Banquet Chef

Chef - Japanese Kitchen

Sous Chef - Cloud 9 (87 楼九重天副厨师长)

Sous Chef-Banquets

Master Chef (HP & HH SH Hongqiao CBD)

餐饮部总监 Director of F&B (175390)

R&D Scientist - ASCNSH

New Building Machinery Superintendent (H/F) PA-d2m-391

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在上海市的chef个职位

我想收到关于 上海市 的 chef 的最新职位提醒

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我想收到关于上海市的 chef 的最新职位提醒