产品的包装及包装后的堆叠入库（产品放至指定入库位置）
5.Product identification/ labeling .
7.Daily cleaning and maintenance inspection of regional equipment
8. Changing of the guard during the meal
9. During the shutdown period , apart from the basic cleaning of the post area, the other areas should also be maintained cleaning(flue gas pipes, confined spaces, collecting drum area, SPC filter room and Curing Oven filter rooms, Curing Oven flue gas pipes, etc.), and when the main line is stop or idle and require to support for offline works.
在停炉期间，除了岗位区域基本清洁外，其他区域也应保持清洁（烟气管道、密闭空间、集棉鼓、负压室、大小过滤室、固化炉管道等）；当主线停运或空闲时需要支援离线运作。
10.Cleaning and replacement of waste dust/slag bags
11.The supervisor/group leader arranges the assigned work
1 2. Related work that needs to be completed in cooperation with the entire production team
